*Disclaimer: This post contains affiliate links. I recieved a small commission for items purchased through these links. However, all opinions are my own, and I only recommend products I really love.
After reading Tina Cho’s new book “My Breakfast With Jesus,” I just couldn’t help, but feel compelled to make a little round up of Breakfast recipes from around the world. One of the simplest ways we can celebrate other cultures is through food. Pick a recipe from below, and give it a go! Thank God for the diversity he has put into his wonderful world. Thank him for putting his image so uniquely into every human being.
North America
Cinnamon Rolls- United States
Chilaquiles- Mexico
Mallorca- Puerto Rico
Pupusas- El Salvador
South America
Arepas- Colombia
Pao de Queijo- Brazil
Medialunas- Argentina
Africa
Koose- Ghana
Egg Stew- Nigeria
Mandazi- Kenya
Kinche- Ethiopia
Asia
Banh Pate So- Vietnam
Pandesal- Philippines
Idli- India
Middle East
Beghrir- Morrocco
Ful- Lebanon
Halwa Poori- Pakistan
Manakish Zaatar- Syria
Europe
Syrniki-Ukraine
Banista- Bulgaria
Hagelslag- Netherlands
Skyr- Iceland
Baby Devotions 